I love, love, love this! I am on a Gerd diet so no citrus due to the acid. This seasoning brightens my dishes in a safe way. Low Fodmaps, low acid and flavorful! What’s not to love? Try it sprinkled on avocado gluten free toast (if you can handle polyols).

I had been looking for a seasoning with no or low salt that is low fodmap. Thank you for having one that works for me.

For those who are sensitive to onions and garlic, this is great to give your food taste. I use it on meats and vegetables. Though it is not high in sodium, I would love it salt-free. Also try their salsa.

This is my favorite of all of the Fody seasonings. I use it on/in a lot of dishes. My non-fodmapped son (an executive chef) likes it too! I am so grateful for Fody seasonings and soup bases. I think this one should be named "everyday seasoning"; at least is is for me!