Fody's Sheet Pan Low FODMAP Shrimp Fajitas with Salsa Verde

low-fodmap-desserts-gingerbread-loaf 

Prep Time: 10 minutes

Cooking Time: 20 minutes

Makes 4 servings

Description of Fody's Sheet Pan Low FODMAP Shrimp Fajitas with Salsa Verde

Tender shrimp and red bell pepper are seasoned with Fody's Taco seasoning, then roasted to perfection and served with all your favorite taco toppings! These Low FODMAP fajitas are the perfect way to spice up your taco night!

Sheet Pan Low FODMAP Shrimp Fajitas with Salsa Verde Ingredients:

  • 1 lb. large raw shrimp, peeled & deveined
  • 1 Tbsp + 1 tsp Fody's Taco Seasoning
  • 1 cup red bell pepper, sliced
  • 2 Tbsp cilantro, chopped
  • ½ cup Fody's Salsa Verde
  • ½ cup sour cream (lactose-free if sensitive to lactose)
  • ½ cup mashed avocado (2 Tbsp per person)
  • 8 gluten-free corn tortillas (2 per person)
  • Limes, for serving

        Directions for Fody's Sheet Pan Low FODMAP Shrimp Fajitas with Salsa Verde

        Preheat your oven to 400 degrees and spray a rimmed baking sheet with non-stick cooking spray.

        Drizzle your red peppers with a small amount of olive oil and toss them with 1 tsp taco seasoning. Place the peppers on your prepared baking sheet and bake for 10 minutes.

        Once done, toss your shrimp and cilantro in a small amount of olive oil and 1 Tbsp Low FODMAP taco seasoning then place them on top of your peppers. Bake for an additional 6-8 minutes or until the shrimp are cooked all the way through.

        Serve immediately with gluten-free corn tortillas, salsa verde, lactose-free sour cream, mashed avocado, and limes on the side. Enjoy your Low FODMAP meal!


        About the Chef

        low-fodmap-food-blogger-dede-wilson

        Caitlin Monson

        Caitlin Monson is the photographer and content creator behind Kalefornia Kravings. Her love of cooking started at a young when she was constantly in the kitchen with her mother helping her stir, lining up ingredients and of course (the best part) licking the spoon! This passion later grew into what it is today as she strives to not only create delicious tasting recipes but also recipes that are gut healthy and easily approachable by the everyday cook.

        At Kalefornia Kravings you’ll find simple easy to follow recipes that still taste delicious and are made with better for you ingredients! You can follow along with her on Instagram @kalefornia_kravings or check out her website www.kaleforniakravings.com

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