Bring back the flavor of shallot to your food, the Low FODMAP way. This powerfully delicious Low FODMAP olive oil infused with shallots is made in Italy with the finest extra virgin olive oil. It is the first of its kind to be tested and certified Low FODMAP by Monash University.
Every drop packs a lot of flavor! Use this Low FODMAP olive oil in sauces, fried with veggies and meat, or drizzled on roasted potatoes. The possibilities are endless!
Made in Italy.
One serving of this product has been tested and certified Low FODMAP by Monash University.
Give a man a marinara, he'll fodmap for a day. Give a man infused oil, he'll fodmap for a month or more!
Great on Salads, grilled meats and vegetables! Can't live without it!
This has got to be the best I have ever used good taste so much better.
I've used both the garlic and shallot infused oils and they add great flavor.
Ordering my 2nd bottle. They really got this one right for my taste.