Vegetable Soup Base
Low FODMAP, No Onion, No Garlic & Gluten-Free!

$8.99

This is gut love. 

Fody’s easy-to-digest Vegetable Soup Base is made from all-natural, premium ingredients like carrots, tomatoes, parsley, and other savory spices. It’s more than just delicious - it’s love at first bite. 

Why are we easy to digest?

We've removed triggering ingredients that can cause digestive discomfort so that you can eat your favorite foods bloat-free. Because let's be real - when your gut is happy, you are too. And your gut deserves Fody!

Low FODMAP, no onion, no garlic. 

Size: 10.6 oz (300g)


QTY:
  • Ingredients

    Salt, Dehydrated Vegetables (Carrots, Tomatoes), Sugar, Potato Starch, Spices (Basil, Celery, Oregano, Rosemary), Paprika, Vegetable Oil (Canola, Extra Virgin Olive), Parsley.

  • Nutrition Facts

Customer Reviews

Based on 127 reviews
82%
(104)
8%
(10)
6%
(7)
3%
(4)
2%
(2)
k
katherine L.

Was super excited to receive this soup base to try from a family member. After years of being allergic to Garlic and Onions it is so nice to have a Vegetable Soup Base (without having to make it from scratch). One first use I found it super delicious and am looking forward to incorporating it into my future soup/stew/crockpot recipes!

D
Dominique D.
Love

Not only for soup but I've used it in home fries potatoes with eggs for breakfast. dips, roasted veggies on the BBQ. I absolutely love this stuff!!!

G
Genevieve
Good but salty

This is alittle too salty. But it works when you leave other salt out of recipes. We've also used it on baked fish and it works well.

D
D.L.M.
Great soup base

This vegetable soup base is great. I use it mostly to make my vegetarian Shepherd’s pie and of course, soup.

Customer Reviews

Based on 127 reviews
82%
(104)
8%
(10)
6%
(7)
3%
(4)
2%
(2)
k
katherine L.

Was super excited to receive this soup base to try from a family member. After years of being allergic to Garlic and Onions it is so nice to have a Vegetable Soup Base (without having to make it from scratch). One first use I found it super delicious and am looking forward to incorporating it into my future soup/stew/crockpot recipes!

D
Dominique D.
Love

Not only for soup but I've used it in home fries potatoes with eggs for breakfast. dips, roasted veggies on the BBQ. I absolutely love this stuff!!!

G
Genevieve
Good but salty

This is alittle too salty. But it works when you leave other salt out of recipes. We've also used it on baked fish and it works well.

D
D.L.M.
Great soup base

This vegetable soup base is great. I use it mostly to make my vegetarian Shepherd’s pie and of course, soup.