Fody’s Low FODMAP Everyday Seasoning is crafted with a balanced mix of herbs and spices — all without onion, garlic, or other common digestive triggers. This savory, versatile blend brings gentle, bold flavor to everyday cooking, helping you create satisfying meals that support a Low FODMAP lifestyle.

It’s certified Low FODMAP, gluten-free, vegan, and Non-GMO, making it an ideal fit for a wide variety of diets. Whether you're roasting, sautéing, or simmering, this pantry essential is here to help you season with confidence.

Perfect for:

• Adding depth to meats, poultry, or seafood
• Seasoning roasted vegetables or grains
• Enhancing soups, stews, and broths
• Boosting flavor in simple weeknight meals

How to Enjoy:

For balanced flavor, use 1 tablespoon of Fody’s Low FODMAP Everyday Seasoning per pound of meat, vegetables, or grains. Adjust to taste — no extra herbs needed.

Fan-Favorite Recipes Featuring This Blend:

Herbed Lamb Chops with BBQ Sauce & Roasted Veggies

Crockpot Lemon Chicken Orzo Soup

Flavorful. Clean. Made without onion or garlic.
Fody’s Low FODMAP Everyday Seasoning brings savory simplicity to every dish, without the ingredients that typically cause digestive trouble.

Low FODMAP. No Onion. No Garlic.
Size: 1.6 oz (45g)