• Spicy Marinara (Arrabbiata) Pasta Sauce
  • Spicy Marinara (Arrabbiata) Pasta Sauce
  • Spicy Marinara (Arrabbiata) Pasta Sauce
  • Spicy Marinara (Arrabbiata) Pasta Sauce
  • Spicy Marinara (Arrabbiata) Pasta Sauce
  • Spicy Marinara (Arrabbiata) Pasta Sauce

Spicy Marinara (Arrabbiata) Pasta Sauce

Low FODMAP, No Onion, No Garlic & Gluten-Free!
Regular price
$0 $50

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This is gut love.

Introducing Spicy Marinara Pasta Sauce. Using real ingredients like vine-ripened California tomatoes, crushed red pepper and extra virgin olive oil, we make delicious sauces worry-free. With no added sugar, what’s not to love?

Why are we easy to digest?

We've removed triggering ingredients that can cause digestive discomfort so that you can eat your favorite foods bloat-free. Because let's be real - when your gut is happy, you are too. And your gut deserves Fody!

Low FODMAP, no onion, no garlic.

Size: 19.4 oz (550 g) 


Chopped Tomatoes, Extra Virgin Olive Oil, Sea Salt, Crushed Red Pepper.

Nutritional Facts

Customer Reviews

Based on 61 reviews
Perfectly Spicy

We enjoy spicy foods and the Fody Spicy Marinara Arrabbiata is perfect! It has the zip without the onions and garlic. Thank you!

Emily M.

I love this sauce!! So delicious


Oil composes 14% of the ingredients!

I decided to use paper towels to soak the oil out of the sauce (after pouring out the obvious oil at the top of the jar). Separately cooked spinach, hamburger and SNS Low Fodmap Italian seasoning - then combined and simmered for 20 minutes. The result was great!

Just wish we weren’t paying for all that olive oil in this expensive sauce!!

Marie R.
Favorite flavor

This is my favorite sauce. I am able to get the Tomato Basil and Marinara Pasta in some of our local grocery stores, but not the Spicy Marinara so whenever I get an email with a sale I purchase a large amount of it. I love the spicy flavor and use this sauce in many recipes. I will say it’s slightly oily and wish that there was solution for this. I’m willing to have the oil though because I love the flavor.

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