Low FODMAP
Vegetable Soup Base
No Onion, No Garlic & Gluten-Free!

This is yummy and very convenient!

I have been searching for soup bases to use when a recipe calls for stock, (either chicken or vegetable). I thought this would be it. Simmering on the stove, it smells more like salt than anything else. In a pinch, it will be helpful to have on hand, but with one serving having 680 mg of sodium, it’s not something I’ll use frequently.

So happy find products that are onion and Garlic free to cook for my father who is allergic to both. Using this soup base for soup and to add flavor to other things. Looking forward to getting the Chicken soup base.

This was better than anything I have used.