Low FODMAP
Vegetable Soup Base
No Onion, No Garlic & Gluten-Free!

$8.99

Soul-happy eating.

Fody’s rich Low FODMAP Vegetable Soup Base is made with carrots, tomatoes, parsley, and other savory spices. This flavorful kitchen staple is the perfect base for your favorite soups, pot roasts, risottos, gravies, and more.

Size: 10.6 oz (300g)


QTY:
  • Ingredients

    Salt, Dehydrated Vegetables (Carrots, Tomatoes), Sugar, Potato Starch, Spices (Basil, Celery, Oregano, Rosemary), Paprika, Vegetable Oil (Canola, Extra Virgin Olive), Parsley.

  • Nutrition Facts

Customer Reviews

Based on 122 reviews
81%
(99)
8%
(10)
6%
(7)
3%
(4)
2%
(2)
M
Marla
Too salty

I've been buying veggie stock from Fody for years, and think it's fabulous. I'm not sure if I mistakenly ordered the wrong product, but this one was incredibly salty. (low sodium option?). The soup I made with it was almost inedible because of the salt. I checked the label on the stock and that explained it: Way, way too much salt in this one.

S
Simon L.
not nice taste

Broth had a weird taste was like Lowery's seasoned salt . Did not taste good in the pasta dish I made: odd aftertaste and the powder has an unpleasant chemical like smell.

C
C S.

I am liking this vegetable soup base. I have added it to rice water when making rice as well as more usual soup bases.

J
Jalene V.

The taste, when used in soups and recipes, is quite good! I have been enjoying it as a replacement to my usual broth mix! It is quite salty though, so a reduced salt option would be nice ;) For now I adjust as needed!

Customer Reviews

Based on 122 reviews
81%
(99)
8%
(10)
6%
(7)
3%
(4)
2%
(2)
M
Marla
Too salty

I've been buying veggie stock from Fody for years, and think it's fabulous. I'm not sure if I mistakenly ordered the wrong product, but this one was incredibly salty. (low sodium option?). The soup I made with it was almost inedible because of the salt. I checked the label on the stock and that explained it: Way, way too much salt in this one.

S
Simon L.
not nice taste

Broth had a weird taste was like Lowery's seasoned salt . Did not taste good in the pasta dish I made: odd aftertaste and the powder has an unpleasant chemical like smell.

C
C S.

I am liking this vegetable soup base. I have added it to rice water when making rice as well as more usual soup bases.

J
Jalene V.

The taste, when used in soups and recipes, is quite good! I have been enjoying it as a replacement to my usual broth mix! It is quite salty though, so a reduced salt option would be nice ;) For now I adjust as needed!