Simple ingredients. Bright flavor. No triggers.

Fody's Tomato Basil Pasta Sauce brings vibrant, garden-fresh flavor to your kitchen—without the ingredients that can disrupt digestion. Made with vine-ripened tomatoes, sweet basil, extra virgin olive oil, and nothing artificial, this sauce is a gut-friendly favorite for easy meals and weeknight dinners.

Crafted without onion or garlic and with no added sugar, it delivers pure, basil-forward flavor you can feel good about. Certified Low FODMAP, vegan, gluten-free, and now kosher, it’s a pantry staple that does it all.

Why You’ll Love It:

• Made without onion, garlic, or added sugar
• Certified Low FODMAP, gluten-free, vegan, and kosher
• Smooth and savory with the perfect balance of tomato and basil
• No artificial flavors or preservatives
• Great for sensitive digestion without compromising on taste

Perfect For:

• Tossing with pasta for a quick, flavorful meal
• Spreading on homemade pizza or layering in lasagna
• Drizzling over roasted veggies or grain bowls
• Adding to zoodles or hearty soups for an aromatic boost
• Fan-Favorite Recipes Featuring Fody Tomato Basil Pasta Sauce:
• Fody’s Lemon Herb Chicken with Tomato Basil Pasta
• Fody’s Tomato Basil Zoodle Spaghetti & Arugula Roasted Pepper Salad with Balsamic Dressing
• Fody’s Rustic Vegetable Soup with Tomato and Sausage

Product Info:

• Size: 19.4 oz (550 g) × 3 jars
• Low FODMAP. No onion. No garlic. Gluten-free. Vegan. Kosher.

With Fody Tomato Basil Pasta Sauce, you get everything you love about classic Italian flavor—just made a little gentler for your gut.