Bring back the flavor of garlic to your food, the Low FODMAP way. This powerfully delicious Low FODMAP garlic infused olive oil is made in Italy with the finest extra virgin olive oil. It is the first of its kind to be tested and certified Low FODMAP by Monash University.
Every drop packs a lot of flavor! Use this Low FODMAP garlic infused olive oil in sauces, fried with veggies and meat, or drizzled on roasted potatoes. The possibilities are endless!
Made in Italy.
One serving of this product has been tested and certified Low FODMAP by Monash University.
Thanks Fody. Being low fodmap we've missed garlic. Thank you for an excellent product to bring some garlic back.
I use the oil to provide that subtle garlic flavour to so many things, from pasta, to chicken stir fry to chicken Parm, and countless other dishes. I love garlic, but fresh garlic did not love me any more. The oil is spell used in this house. Thankyou!
Garlic Infused Olive Oil
Extra-Virgin, Non-GMO, Made in Italy
This product is a game changer. All the flavor of garlic without the tummy ache!
I love that I can get the garlic flavour without the Fodmaps.