These FODY BBQ Chips are made from quality russet potatoes. Thickly cut and kettle cooked to get a perfectly crunchy chip every time.
Each chip is coated with a savoury blend of spices to achieve the ultimate balance between sweet and smoky. A satisfying crunch and taste that will have your mouth watering.
Made with simple, natural ingredients, these chips have no artificial colors or flavors, no preservatives, and are gluten-free, lactose-free, onion and garlic-free and certified Low FODMAP by Monash University.
The only BBQ chips that will not upset my stomach. It tastes light, not dripping with oil... sort of like mild BBQ potato chips.
These chips are so good!
Kettle BBQ Chips
One soggy bag so far but they immediately shipped a new order. What a god send fody us for those of us that cant tolerate fructans and imulsufiers.
Very good flavor.