What if living life to the fullest meant eating that way. What if sitting down for a meal meant standing up to sensitive tummies & digestive issues. And what if saying yes to the foods, friends & festivities you love made your gut as happy as the rest of you. Because eating well shouldn’t mean missing out. But rather, going all-out. All-out family BBQs. All-out birthday dinners. All-out date nights.
We’re Fody. Where gut-happy means full flavor. Full selection. Full tables. And seriously full living.
Grilled shrimp smothered in Fody’s Chipotle BBQ sauce is the perfect way to spice up your salad game! Packed with nutrient dense greens + veggies with a Mexican-inspired twist, like avocado and fire roasted corn, you won’t believe this salad is low FODMAP friendly.
You can make edible cups out of Low FODMAP cheese! And they are easier than they look. They make the perfect receptacles for taco flavored beef, which is easy to make using both Fody Taco Seasoning and Fody Taco Sauce.